Tuesday, May 15, 2012

Mother's Day Taste History Culinary Tour visited Lake Worth/Lantana

Mother Earth Coffee in Lake Worth, FL served samples of their organic and vegan cuisine for the Taste History Culinary Tour of Historic Lake Worth & Lantana, FL
Check out the photos on Facebook of the May 12, 2012 Mother's Day Taste History Culinary Tour. Click here.  Seven sites were visited for culinary experiences plus tours of art galleries and historical buildings.  Art galleries visited were the Lake Worth Art League Gallery and the Clay Glass Metal Stone Gallery.

To purchase tickets on-line, visit tastehistoryculinarytours.org or call 561-243-2662 or 561-638-8277. Pre-payment is required. Private group tours are also available.

Due to the exceeding popularity of the Taste History Culinary Tours, the first six-months sold-out. To meet the demand for the culinary tours, more dates have been added with the tours being expanded to consist of food samplings in historic Lake Worth including Lantana in Palm Beach County. Therefore, the tours are held at 11am year-round on the second, third and fourth Saturdays of each month, plus private group tours are offered. The Taste History Culinary Tours of Historic Delray Beach & Boynton Beach, Florida is offered on the third and fourth Saturdays of each month. And, Taste History Culinary Tours of Historic Lake Worth & Lantana is held on the second Saturday of each month, year-round, effective April 14th.
The Taste History Culinary Tours includes eateries, markets and urban farms in historic Delray Beach, Boynton Beach, Lake Worth and Lantana with some tours also visiting the Macy’s Home Store Department (aka The Cellar) in Boynton Beach for cuisine demos and tastings plus exclusive discounts at Macy’s specifically for the guests on the Taste History Culinary Tour.

The Taste History Culinary Tours are the first food tours of its style in Palm Beach County and are conducted by the Museum of Lifestyle & Fashion History (MLFH) which is a non-profit 501c3 organization. These food tours are 4-hours and are a combination of bus riding and 4 to 6 blocks of walking tour with visits to at least 3 restaurants for cuisine tastings. There are nearly 20 restaurant partners for the culinary tour that are visited on a rotating alternate schedule which means different eateries are visited each tour.

Taste History is sponsored in part by Macy's, the Patricia Ann Ravo Fund and the Boris & Edith Rueger Fund.



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